Olivas, Divana & Stefany Olivas. “Planting Seeds for Community Needs: Two Chicanas’ Story about Project Feed the Hood.” Edible New Mexico. January, 2021.

Book review of Taste, Politics, and Identities in Mexican Food, in the Journal of Food, Culture & Society.

Book review of Mexican Origin Food, Foodways, and Social Movements: A Decolonial Perspective, in the Graduate Food Studies journal.

Contributed to Los Angeles Food Policy’s 2017 Good Food Report.